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Veggie Burgers

Veggie Burgers

Seeking Sanctuary At World's End

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This is the second time (first time is here) I have written about these burgers.  Still haven’t quite figured them out because they remain too soft to fry.  They are completely vegan and taste more like falafel than a veggie burger.  They are super yummy and we had a lot of luck with them in the oven (broil is your friend).

Zucchini Quinoa Burgers
Olive oil
1 clove garlic, minced
1 cup onion, chopped finely
1 1/2 cup zucchini, grated
1/2 cup pumpkin seeds
3/4 teaspoons sea salt, plus more to taste
Black pepper to taste
1 1/2 cup cooked chickpeas
1 cup cooked quinoa
2/3 cups water
2 tablespoons dijon mustard
1 tablespoon lemon juice
1 tablespoon dill
1 tablespoon oregano
1 teaspoon paprika

Heat some olive oil in a pan. Saute onion and garlic until tender. Add zucchini, and continue to saute until zucchini is cooked through…

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Budapest Week One: First Impressions

Budapest Week One: First Impressions

adventures of andrea

I’ve had a bit of a lifestyle change since I last checked in here on the blog: I’ve arrived in Budapest, Hungary to study abroad for the semester! This past week has felt like a whirlwind, and I’m excited to share it all with you.

Upon arriving last Sunday (one week ago), I was jetlagged, exhausted, and overwhelmed. So many unknowns faced me, which was simultaneously exciting and stressful. Upon arriving at the airport, I met my lovely tandem partner (a student from Hungary who is here to help me along the way). I began unpacking in the dorm, met my roommates, and explored the city for a bit that night. My friends and I found a small pizza place only 3 minutes from my dorm selling huge slices of pizza priced at less than $1 each!! I have a feeling we’ll be visiting this place a lot…

As I…

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