This is the second time (first time is here) I have written about these burgers.  Still haven’t quite figured them out because they remain too soft to fry.  They are completely vegan and taste more like falafel than a veggie burger.  They are super yummy and we had a lot of luck with them in the oven (broil is your friend).

Zucchini Quinoa Burgers
Olive oil
1 clove garlic, minced
1 cup onion, chopped finely
1 1/2 cup zucchini, grated
1/2 cup pumpkin seeds
3/4 teaspoons sea salt, plus more to taste
Black pepper to taste
1 1/2 cup cooked chickpeas
1 cup cooked quinoa
2/3 cups water
2 tablespoons dijon mustard
1 tablespoon lemon juice
1 tablespoon dill
1 tablespoon oregano
1 teaspoon paprika

Heat some olive oil in a pan. Saute onion and garlic until tender. Add zucchini, and continue to saute until zucchini is cooked through…